7 Days A Week From 12:30pm

SMALL BITES

SEASONAL SOUP OF THE DAY

Served with Guinness and Treacle Bread.

(1, 2, 3, 4)

€8

ATLANTIC SEAFOOD CHOWDER

Fresh Atlantic Seafood cooked in a creamy white wine and dill sauce.

€(1, 2, 3, 4)

€10

HOT & SMOKY BUFFALO WINGS

Served with Blue Cheese dip and celery sticks.

€(2, 3, 4, 5)

€12.5

CRAB AND SMOKED HADDOCK ARANCINI

Shellfish and lemongrass bisque, chilli and garlic oil

€(1, 2, 3, 10, 11)

€16

SMOKED SALMON RILLETTES

Tiger prawns cooked in a chilli, lime and coriander butter served with toasted sourdough bread.

(1, 2, 11, 12)

€14.5

WHIPPED GOATS CHEESE SALAD

With candied beetroot, walnuts and organic leaves.

(1, 2, 3, 5, 7)

€12.95

STEAMED ATLANTIC MUSSELS

Cooked in white wine, garlic and cream.

(1, 2, 3) 5 , 12)

€12

SOURDOUGH GOATS CHEESE

Served with walnut salad and beetroot dip

(1, 2, 3, 5, 7)

€12.95

O’DONOHUE’S FISH CAKES

Fennel and celeriac remoulade

(1, 2, 3, 5, 9, 10, 13)

€14.50

PRAWN PIL PIL

Tiger prawns cooked in a chilli, lime and coriander butter served with toasted sourdough bread.

(1, 2, 11, 12)

€15

Big Bites / Mains

From the land

PRIME HEREFORD SIRLOIN STEAK

12oz sirloin cooked to your liking. Served with Portobello mushroom, onion rings, peppercorn and brandy sauce, fries.

(1, 2, 5)

€35

PRIME ANGUS SMASH BEEF BURGER

Two 4oz beef burger patties topped with cheddar cheese, chipotle mayonnaise, bacon and chilli jam, iceberg lettuce, beef tomato, red onion. Served with fries.

(1, 2, 3)

€10

SOUTHERN FRIED CHICKEN BURGER

Topped with iceberg lettuce, tomato, gherkin, coleslaw and spicy mayo on a black sesame seed bun. Served with salad and fries.

€17.5

PRIME ANGUS SMASH BEEF BURGER

Two 4oz beef burger patties topped with cheddar cheese, chipotle mayonnaise, bacon and chilli jam, iceberg lettuce, beef tomato, red onion. Served with fries.

(1, 2, 3)

€18.5

MASSAMAN THAI CURRY

Aromatic blend of lemongrass, chilli peppers and coconut milk. Served with steamed rice, naan bread and a poppadom.

Vegetable & Tofu €16.50

Chicken €19

Prawns €22.50

From the sea

DOONBEG FISH AND CHIPS

Sustainably caught wild fresh fish in a crispy beer batter, marrowfat peas, massaman curry sauce, chunky tartar sauce served with chips.

(1, 3, 5, 10

€19.95

GARLIC CRAB CLAWS

Served in a creamy white wine and garlic butter sauce, mixed leaves on sourdough bread and a cup of chips

(1, 2, 5, 11, 13)

€26.5

O’DONOHUES LINGUINE OF THE SEA

Prawns and mussels served in a parsley and garlic olive oil sauce

(1, 2, 5, 11, 12)

€26.5

BEER BATTERED SCAMPI

Crispy beer battered prawns served with a side salad and fries with chilli & lime mayo.

€22

FALAFEL BURGER

Coriander and cumin falafel patty topped with tomato relish, crispy onion,

iceberg lettuce, tomato and gherkin, served with fries

€(1, 2, 3, 5, 9, 13)

€19.95